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Seafood Clerks must be a master of quality and attention to detail, as well as a cheerful face for customers who visit our Seafood department.
How to Apply
A Seafood Clerk’s responsibilities include, but are not limited to, the following:
A Seafood Clerk's duties are performed primarily in the Seafood department. Work includes walking and standing, lifting and carrying product, and eye-hand coordination. The work also includes using knives, along with frequently interacting with customers and associates.
Apply now on our online Talent Application Gateway.